Are you like many other athletes who suffer from intestinal problems during competition? For all too many competitors, symptoms such as abdominal pain, gas, cramping, bloating and diarrhea are unwelcome, yet nearly constant training and racing companions. Food allergies are a very common cause of these symptoms. If you’re allergic to the foods that you eat during training and competition, the intestinal symptoms of allergic reactions can hamper your performance. Many popular sports nutrition products contain common food allergy triggers. For example, sports drinks and gels, such as Power Bar products, contain maltodextrin, which is a corn-based sugar. Clif Shot Bloks contain brown rice syrup, cane juice and coconut. Accelerade, another popular sports drink, contains whey, a milk-based protein. In addition, many products contain less obvious food exposures, such as Lecithin, which is often derived from soy. If you are allergic to any of the ingredients in your sports nutrition products, consuming them during activity could be the culprit for your race day, intestinal woes. Food allergy testing can be a very helpful tool for any athlete who struggles with intestinal problems. A simple blood test can help you identify your food allergies. Then, those results can be used to select products that don’t contain your allergic foods. Reducing your food allergy exposure can eliminate those intestinal problems. As a result, the body spends less energy mounting needless allergic reactions. More energy is then available for hard-working muscles to move the body forward. Neil Smith, Physician Assistant-Certified, Former Allergy Sufferer Allergy Solutions Clinic www.ColoradoAllergySolutions.com







